Cheese cream, spreadable - light and spicy flavoured

These products are especially appreciated by connoisseurs and are a great ingredient for creative starters, first courses and desserts. Cheese spreads are obtained by melting selected "pecorino" cheeses using a special recipe of our master cheese-makers. The following selection has been created by adding different ingredients: TANGY CHEESE SPREAD, enhancing the taste of mature pecorino; MILD CHEESE SPREAD, smooth, delicate and aromatic; CHILI PEPPER-FLAVOURED SPREAD, BOLETUS MUSHROOM-FLAVOURED CHEESE SPREAD. Packaging: 300 g glass jars or plastic tubs, packaged in cartons containing 39 units; or 2 kg bowl; Shelf life: 90 days; Storage temperature: 4/6 °C; Nutrition information, average values per 100 g of product: 277 Kcal - 151 Kj; Proteins 19 %; Fat 43,8 %; chili pepper spread: 229 Kcal - 950 Kj; Proteins 15,09 %; Fat 18,32 %