Electric Wok

(一) Characteristic and function * Multi-purpose: fry, stir-fry, steam, roast, deep fry,and so on * Detachable structure to match various cooking utensils with complete spare parts * PF heating base with heating plate * Rotary temperature controller and pilot lamp * Removable iron wok with non-stick coating * Easy to use, clean and store * Non-stick coating for easy cleaning and safety ㈡ Related Parameter ※ Heating base: a) Material: cast iron (or aluminum) b) Diameter: 14.5cm c) Non-stick coating d) Bakerlike shell e) Independent heating base f) Adjustable temperature control ※ Wok: a) Material: iron b) Diameter: 31cm c) Volume: 3.5L d) 7cm deep ※ Fondue set: a) Material: aluminum b) Volume: 1.5L ※ Accessories glass lid, oil drip rack, bamboo spatula, metal grip, ring, 6 forks ① 220V~240V/50HZ, 110~120/ 60Hz, 1,000 ~1,800W ※ Long operating life Inner packing: 1pc/color box Outer packing: 3pcs/carton ※ Container Load 933pcs/20ft 1941pcs/40ft 2226pcs/40HQ Master Pack/Weight:16.5kg(G.W) Gift Box Size (mm): 41.3(W) 55(D) 12.5(H) Master Box Size (mm): 43.3(W) 57(D) 38 (H)