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Home » For Buyers » Selling Leads » Food & Beverage » Food Ingredients » Nutrient Additives
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Description

L-Glutamine

CAS No.:56-85-9

Description: White crystalline powder with barely perceptile out and acid taste. soluble in hot water, slightly soluble in water, practically insoluble  in ethanol, acetone, aether.

Manufacture Standards:USP26/FCCIV

Mainly uses:

Used in food and medicine

Packing:

25kgs/ fiber drum.

Place of Origin Currency
Payment Method Minimum Order
Delivery Time Delivery
Packaging Supply Ability
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